创新能力培养在宴会设计与管理课程中的探索

Exploration on the Cultivation of Innovative Ability in the Course of Banquet Design and Management

创新精神和创新能力的培养是大学生素质教育的核心。以酒店管理类课程宴会设计与管理为切入点，对目前酒店在主题宴会设计方面的不足以及学生创新的方法进行探索，进而培养学生的创新能力，满足行业和社会的需求。

The cultivation of innovative spirit and innovative ability is the core of quality education of college students. Based on the design and management of hotel management courses in the party as the starting point, the current problems in the hotel in the theme banquet design and methods of students＇ innovation are explored, so as to cultivate students＇ innovation ability, to meet the needs of industry and society.