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鲜食与淀粉加工兼用型糯玉米品种鲁星糯1号的选育与应用

Breeding and Application of Dual-Purpose Waxy Corn Variety Luxingnuo 1 for Fresh Eating and Starch Processing
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摘要 鲜食与淀粉加工兼用型糯玉米新品种鲁星糯1号,是以N46119为母本、B108为父本组配育成,具有高产稳产、商品性好、抗逆性强、适应性广等特点。鲜食口感粘甜清香,淀粉品质好、含量高,加工优势明显,市场前景广阔。2015年通过国家农作物品种审定委员会审定。适宜河北、山东、河南、江苏北部、安徽北部、山西南部、陕西关中灌区糯玉米种植。 Luxingnuo 1,a new dual-purpose waxy corn variety,was bred from the combination of N46119( female parent) and B108( male parent) with high and stable yield,good commodity,high resistance and wide adaptability. It tastes sweet and waxy,and has obvious processing advantages and wide market prospect because of good-qulity and high-content starch. It was authorized by the National Crop Varieties Approval Committee in 2015. It was suitable for cultivation in the irrigation areas of Hebei,Shandong,Henan,Northern Jiangsu,Northern Anhui,Southern Shanxi and Guanzhong of Shaanxi.
出处 《山东农业科学》 2017年第12期17-19,共3页 Shandong Agricultural Sciences
基金 山东省农业良种工程项目
关键词 鲁星糯1号 鲜食 品种选育 淀粉加工 栽培技术 Luxingnuo 1 Fresh eating Variety breeding Starch processing Cultivation techniques
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