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基于LBS的个性化手机菜品推荐系统设计与实现 被引量:1

Design and Implementation of Dishes Recommendation System in Personalized Mobile Phone Based on LBS
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摘要 为满足用户"随身、随时、随地"的个性化服务需求,设计一款基于位置服务(LBS)的个性化菜品推荐系统。在系统中,首先通过对用户的位置感知,记录每个用户的用餐信息;然后通过现有的选择过程或相似关系来获知用户的潜在兴趣;再对当地餐馆和菜肴的信息进行过滤,将用户可能感兴趣的餐厅和菜品推荐给他们。 In order to meet the users' personal,timely and local needs,a personalized recommendation system based on location service( LBS) is designed. The system first records the user's meal information and the location.The user's potential interest is then obtained based on the existing selection process or similar relationship. Through filtering the similar information of the local restaurants and the dishes,the recommended restaurants and dishes are then realized.
出处 《重庆科技学院学报(自然科学版)》 CAS 2017年第6期117-119,124,共4页 Journal of Chongqing University of Science and Technology:Natural Sciences Edition
基金 2016年度安徽高校自然科学研究项目"基于上下文相关性的网络编码可靠多播技术研究"(KJ2016A609) 2016年度合肥学院科研发展基金自然科学重点项目"面向LBS的个性化手机百变地图及其关键技术研究"(16ZR04ZDB) 合肥学院重点学科建设项目(2016XK05) 合肥学院学科带头人培养对象项目(2016DTR08)
关键词 LBS 个性化菜品 推荐系统 手机 LBS perSonalized diSheS recommendation SyStem Smartphone
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