摘要
杂粮具有抗旱耐瘠、适应性广等特点,是改善膳食结构、促进营养健康的重要粮食品种,也是促进扶贫开发、提高农民收益的重要粮食作物。为充分发挥杂粮在当前结构调整、轮作倒茬、土壤培肥、农民增收等方面的优势,有必要进一步研究谷子、高粱、绿豆、红豆等作物的生产技术。
Grains possesses the characteristics of drought resistance to desert, wide adaptability and is important to improve dietary structure, promote healthy nutrition food varieties, and also promote the important grain crop of poverty alleviation and development, increase farmers" income.To give full play to the coarse cereals in current low-toxin chemical structure adjustment, crop rotation, soil fertilizer, the advantage of increasing farmers" income, etc, must further study the production technology of millet, sorghum, mung bean, red bean and other crops.
出处
《粮食问题研究》
2018年第1期12-16,共5页
Grain Issues Research
基金
项目1.国家谷子高粱产业技术体系(CAIKS-06-13.5-B24)项目来源:农业部/财政部现代农业产业技术体系建设专项资金.
项目2.2017年商品粮大省奖励资金“优质高产谷子新品种豫谷23轻简化栽培和生产示范”.
项目3.2017年商品粮大省奖励资金“郑绿11号,郑绿12号配套机械化栽培技术”.
关键词
杂粮
生产
技术
grains production technology