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科尔沁沙地西部蒸发皿蒸发量变化及其影响因子分析 被引量:6

Variation of Pan Evaporation and Its Affecting Factors in the West Horqin Sandy Land
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摘要 以科尔沁沙地西部为研究区域,利用其1981—2016年气象观测资料,采用线性趋势法、Mann-Kendall趋势检验和Sen坡度估计法,对蒸发皿蒸发量及其主要影响因子的变化趋势进行了分析。运用偏相关、主成分分析及多元回归分析方法,探讨了蒸发皿蒸发量变化的成因。结果表明:在过去的36 a,蒸发皿蒸发量和风速均呈显著的下降趋势(P〈0.001),总云量与低云量则显著增加(P〈0.001)。不同季节蒸发皿蒸发量及风速均呈显著下降趋势(P〈0.001),而低云量呈显著增加趋势(P〈0.001),蒸发皿蒸发量春季、夏季的下降速率较秋季、冬季大。风速下降及云量的增加是蒸发皿蒸发量下降的主要影响因素。 Under the background of global warming and shortage water resources,the research on evaporation is not only conducive to understanding the variation of hydrologic cycle,but also could provide a theoretical basis for water resources planning and management. Based on the meteorological data in the west Horqin Sandy Land during the period of 1981-2016,the trends of pan evaporation and some meteorological factors,including precipitation,wind speed,temperature,cloud cover,relative humidity and vapor pressure deficit,were analyzed using the linear trend,Mann-Kendall trend and Sen’s slope tests. The main factors affecting pan evaporation were also determined by means of Partial correlation method,principal component analysis and stepwise regression analysis. The results showed that,in recent 36 years,pan evaporation and wind speed decreased significantly( P 〈 0. 001),while total cloud and low cloud were in a significant increase trend( P 〈 0. 001). Furthermore,the seasonal pan evaporation and wind speed also decreased significantly( P 〈 0. 001),while the seasonal low cloud was in a significant increase trend( P 〈 0. 001),and the decrease rates of pan evaporation in spring and summer were higher than those in autumn and winter. The result of partial correlation analysis showed that the annual and seasonal pan evaporation was more closely related to the wind speed and cloud cover. A further examination in which the principal component and stepwise regression analysis were used showed that the decrease of wind speed and the increase of cloud cover were the main meteorological factors affecting annual pan evaporation. Based on the results above,it was concluded that the decrease of wind speed and the increase of cloud cover were the main causes resulting in the decrease of pan evaporation in the west Horqin Sandy Land in recent 36 years. Additionally,the change of precipitation and relative humidity was not significant,the annual mean temperature increased( P 〈 0. 05) but the pan evaporation decreased,significantly( P 〈 0. 001),which revealed that the climate warming in the study area was significant,but the increase of aridity degree was not so obvious in recent 36 years.
作者 曹静 阿拉木萨 CAO Jing;Aramusa(Institute of Applied Ecology, Chinese Academy of Sciences, Shenyang 110016, Liaoning , China;University of Chinese Academy of Sciences ,Beijing 100049, China)
出处 《干旱区研究》 CSCD 北大核心 2018年第2期418-424,共7页 Arid Zone Research
基金 国家重点研发计划专题(2016YFC0500803-04) 国家自然科学基金面上项目(31670712)共同资助
关键词 蒸发皿蒸发量 气象因子变化 偏相关分析 科尔沁沙地 pan evaporation meteorological factor partial correlation Horqin Sandy Land
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