摘要
本文主要由两部分构成:一是朱熹对原始儒家的感性课题的诠释与讨论,二是朱熹在审美上的发展。第一部分,讨论《论语》《观其所以》章、《子在齐闻韶》章、《子在川上》章、《子谓韶尽美矣》章,朱熹批注以及《朱子语类》的言词,分析有关视觉、味觉、体道、美善合一的问题;第二部分,讨论各种味觉观念的涉入审美经验;感觉经验的普遍化,以及各层存有物的含摄关系与"观"概念的关系;最后,讨论美感经验的最高境界。
This article mainly consists of two parts: Zhu Xi's interpretation and discussion on the issue of the primordial Confucian sensibility, and Zhu Xi's aesthetic development. The first part discusses the Analects of Confucius, focusing on the chapters:"See what a man does","When Master was in Ch'?, he heard the Shao","The Master standing by a stream","The Master said of the Shao that it was perfectly beautiful and also perfectly good", then we will find out Zhu Xi's words in Quotations of Zhu-Xi's Remarks. There are questions aboutvision, taste, experiencing the Tao, and the unification of beauty and goodness. The second part discusses theinvolvement of various taste perceptions in the aesthetic experience; the generalization of sensory experience,and the beings in different levels what is the relationship between them, and the relationship between the con-cept of"views"and the different kinds of beings, and finally, we discuss the highest realm of aesthetic experience.
作者
尤煌杰
YOU Huangjie(Department of Philosophy, FuJen Catholic University,New Taipei City,Taiwan 24205,Chin)
出处
《吉林师范大学学报(人文社会科学版)》
2018年第3期15-21,共7页
Journal Of Jilin Normal University:Humanities & Social Science Edition
关键词
视
听
观
味
乐
seeing
hearing
viewing
tasting
pleasure