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香菇补水时不同生长因子对出菇影响的比较试验 被引量:3

Effect of Different Growth Factors on the Growth of Lentinus edodes During the Rehydration Period
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摘要 以香菇(Lentinus edodes)为试验材料,探讨不同种类生长因子融入水中对香菇转潮期和香菇产量的影响。以转潮时间和香菇产量为指标,通过单因素试验确定每种生长因子在香菇补水期的最佳浓度,再通过正交试验确定其最佳组合。结果表明,适当浓度的VB_1、VB_2、VB_(12)、三十烷醇均能缩短香菇转潮时间,提高香菇产量。最佳组合为VB_1 0.13 mg·L^(-1)、VB_2 0.10 mg·L^(-1)、VB_(12) 0.07 mg·L^(-1)、三十烷醇0.08 mg·L^(-1)。 By using Lentinus edodes as the testing material, the effects of different kinds of growth factors in water on the translocation and the yield of L. edodes were discussed. Based on the indicator of tide time and yield, the optimum concentration of each growth factor in the water-supplement period was determined through single factor experiment. Then the best combination was determined through orthogonal experiment. The results showed that the appropriate concentrations of VB1, VB2, VB12, triacontanol could shorten the tide iime and improve the yield of L. edodes. The best combination was VB1 0.13 mg·L^-1, VB2 0.10 mg·L^-1, VB12 0.07 mg· L^-1and triacontanol 0.08 mg· L^-1.
作者 段超 贾峥嵘 杨杰 陈丽 薛变丽 DUAN Chao;JIA Zheng-rong;YANG Jie;CHEN Li;XUE Bian-li(Cotton Research Institute, Shanxi Academy of Agricultural Sciences, Yuncheng 044000, China;Institute of EdibleFungi, Shanxi Academy of Agricultural Sciences, Taiyuan 030031, China)
出处 《中国食用菌》 北大核心 2018年第3期34-37,共4页 Edible Fungi of China
基金 山西省农业科学院院重点攻关项目(YGG1634)
关键词 香菇 补水 生长因子 Lentinus edodes replenishment growth factor
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