金枪鱼国际市场竞争绩效研究分析

Study on Competitiveness Performance of International Tuna Market

金枪鱼渔业作为远洋渔业和海洋经济的重要组成部分,在世界远洋渔业中占有重要的经济地位。然而,我国金枪鱼渔业起步较晚,国际竞争形势激烈,对我国金枪鱼渔业发展造成了极大阻碍。文章运用市场占有率(MS)、贸易专业化指数(TSC)等分析各个国家和地区的竞争绩效和竞争态势。结论如下:(1)金枪鱼国际生产和贸易垄断集中程度降低,竞争的有效性不断加强;(2)泰国在金枪鱼加工产品贸易上具有优势,我国生鲜或冷藏的金枪鱼贸易专业化指数趋近于-1,贸易竞争力较为薄弱;(3)印度尼西亚由于地处金枪鱼资源丰富的海域,在金枪鱼所有产品的贸易专业化程度上都具有较强的优势。

As an important part of ocean fishery and marine economy,tuna industry occupies an important economic position in the world catches and the trade volume are among the world’s leading.However,the tuna fishery in China started late.The fierce international competition has caused a great obstacle to the development of tuna fishery in china.Analysing the competitive performance and competitive situation in different countries and regions through market share MS and Trade Specialization Coefficient TSC.The degree of concentration of international production and trade monopoly were found to become lower,the effectiveness of trade was increasingly strong.Thailand has advantages on processed products trade of tuna,while in our country,the Trade Specialization Coefficient of fresh or frozen tuna was near-1,trade competitiveness was a little weak.However,since Indonesia is in the area that has abundant tuna resource,thus the degree of trade professionalization on all products has stronger advantages.