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Effects of Salt Stress on Growth and Ion Distribution in Seedlings of Asparagus officinalis L.

Effects of Salt Stress on Growth and Ion Distribution in Seedlings of Asparagus officinalis L.
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摘要 An Asparagus officinalis L. cultivar NJ978 was used to study the growing rate, salt ion content and mineral ion uptake and distribution in plants under salt stress. The results showed that salt stress significantly inhibited seedling growth and there was a negative relationship between seedling growth and salt concentration. The seedlings growth showed no significant decrease under low salt stress (NaCl≤50 mmol/L), while high concentrations of NaCl led to detrimental effects on the growth of A. officinalis L.. With the increase of NaCl concentration, the Na + content increased gradually in A. officinalis L. roots, stems and leaves while the K^+ and Ca^2+ contents had slow decreases. Under low salt stress, the seedlings of A. officinalis L. could prevent Na + from transporting to aerial part by withholding Na + in root, which could keep the balance of ions in aerial part, but under high salt stress (NaCl 〉 100 mmol/L), the aerial part of seedlings accumulated superabundance of Na +, which limited the uptake of K^+ and Ca^2+ , so seedlings were damaged heavily, which manifested as the gradual decrease of K^+/Na + and Ca^2+ /Na + in the roots and aerial part of the seedlings. The selective absorption of K^+, Ca^2+ and Na + (AS K,Na and AS Ca,Na ) was significantly increased with increased salinity, while the selective transportation (TS K,Na and TS Ca,Na ) increased at first and then decreased with the increased salinity. Therefore, the strong ability of salt exclusion and the regionalized distribution of ions in roots, stems and leaves could be one of the salt tolerance mechanisms of A. officinalis L. An Asparagus officinalis L. cultivar NJ978 was used to study the growing rate, salt ion content and mineral ion uptake and distribution in plants under salt stress. The results showed that salt stress significantly inhibited seedling growth and there was a negative relationship between seedling growth and salt concentration. The seedlings growth showed no significant decrease under low salt stress (NaCl≤50 mmol/L), while high concentrations of NaCl led to detrimental effects on the growth of A. officinalis L.. With the increase of NaCl concentration, the Na + content increased gradually in A. officinalis L. roots, stems and leaves while the K^+ and Ca^2+ contents had slow decreases. Under low salt stress, the seedlings of A. officinalis L. could prevent Na + from transporting to aerial part by withholding Na + in root, which could keep the balance of ions in aerial part, but under high salt stress (NaCl 〉 100 mmol/L), the aerial part of seedlings accumulated superabundance of Na +, which limited the uptake of K^+ and Ca^2+ , so seedlings were damaged heavily, which manifested as the gradual decrease of K^+/Na + and Ca^2+ /Na + in the roots and aerial part of the seedlings. The selective absorption of K^+, Ca^2+ and Na + (AS K,Na and AS Ca,Na ) was significantly increased with increased salinity, while the selective transportation (TS K,Na and TS Ca,Na ) increased at first and then decreased with the increased salinity. Therefore, the strong ability of salt exclusion and the regionalized distribution of ions in roots, stems and leaves could be one of the salt tolerance mechanisms of A. officinalis L.
出处 《Agricultural Biotechnology》 CAS 2018年第4期69-72,75,共5页 农业生物技术(英文版)
基金 Supported by the Science and Technology Support Program of Hebei Province(17226913D) the Project for Innovation of Hebei Province(F17R07)
关键词 Asparagus officinalis L. Salt stress GROWTH Ion distribution Asparagus officinalis L. Salt stress Growth Ion distribution
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