摘要
本文以无损检测技术为切入点,简要介绍了核磁共振技术、声学技术、近红外分析技术、机器视觉技术、X射线等用于农产品品质无损检测的方法及其原理,论述了其在农产品中的研究现状,分析了各方法的应用前景及存在的问题。可为农产品的无损检测提供一定的检测理论基础。
Nondestructive detection technology has become a hotspot of detection technology.The principles and applications of non-destructive methods of agricultural products were briefly introduced, such as nuclear magnetic resonance technology, acoustic technology, near infrared analysis technology, machine vision technology, X ray detection method and so on. The application prospects and problems of non-destructive methods were analyzed.This paper can provide theoretical basis for the development and utilization of agricultural products.
作者
罗印斌
蔡艳丽
兰菡
崔东琦
赫珊
王燕霞
刘洋
LUO Yin-bin, CAI Yan-li, LAN Han, CU｜ Dong- qi, HE Shan, WANG Yan-xia, LIU Yang(College of Biological and Food Engineering,Jilin Institute of Chemical Technology ,Jilin 132022, Chin)
出处
《食品工业科技》
CAS
CSCD
北大核心
2018年第15期340-344,共5页
Science and Technology of Food Industry
基金
吉林化工学院博士启动基金项目(2016010)
吉林化工学院重大科技项目(2018002)
2017年吉林省"大学生创新创业训练计划"项目
关键词
农产品
无损检测
应用
agricultural products
nondestructive testing
application
