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Impacts of Exogenous Calcium and Calcium Inhibitor on Fruit Cracking of Apricot

Impacts of Exogenous Calcium and Calcium Inhibitor on Fruit Cracking of Apricot
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摘要 Calcium nitrate and EGTA( calcium inhibitor) were sprayed on Dafeng Apricot during young fruit period. The results showed that calcium( Ca) spraying during young fruit period increased Ca and VCcontents in the fruit,improved SOD and POD activities,and declined K content,K/Ca and the occurrence of fruit cracking. When spraying calcium inhibitor during young fruit period,it aggravated fruit cracking. Calcium nitrate and EGTA( calcium inhibitor) were sprayed on Dafeng Apricot during young fruit period. The results showed that calcium( Ca) spraying during young fruit period increased Ca and VCcontents in the fruit,improved SOD and POD activities,and declined K content,K/Ca and the occurrence of fruit cracking. When spraying calcium inhibitor during young fruit period,it aggravated fruit cracking.
出处 《Agricultural Biotechnology》 CAS 2018年第3期44-45,48,共3页 农业生物技术(英文版)
关键词 APRICOT Exogenous calcium Calcium inhibitor Fruit cracking Apricot Exogenous calcium Calcium inhibitor Fruit cracking
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