摘要
现代人类健康意识不断增强,对农产品的质量提出了更高的要求,无公害农产品日渐走进农贸市场。保证无公害农产品质量最根本的就是要做好病虫害防治工作,科学合理地使用各种药剂。本文简述了无公害农产品的生产标准,总结了无公害农产品生产的主要影响因素,并进一步从农业防治、生物防治及物理防治等几个方面提出了无公害农产品的虫害防治对策。
The awareness of human health has been enhanced, and the quality of agricultural products has beenput forward higher requirements. Pollution-free agricultural products have become a highlight in the farmers'market. The most fundamental thing to ensure the quality of nuisance free agricultural products is to do well inpest control work, and use all kinds of chemicals scientifically and rationally. This paper briefly introduces theproduction standards of pollution-free agricultural products, summarizes the main factors affecting pollutionfreeagricultural products, and puts forward the countermeasures of pest control for pollution-free agriculturalproducts from the aspects of agricultural control, biological control and physical control.
作者
周晰会
谭国清
ZHOU Xi-hui;TAN Guo-qing(Agricultural Technology Extension Center of Yanglinqiao Town,Zigui County,Yichang City,Yichang443000,China;Agricultural Technology Extension Center of Jiuwanxi Town,Zigui County,Yichang City,Yichang 443000,China)
出处
《中国果菜》
2018年第6期79-81,共3页
China Fruit & Vegetable
关键词
无公害
农产品
病虫防治
药剂
使用对策
Pollution-free
agricultural products
disease and pest control
pesticides
use countermeasures