城乡居民食品安全知识知晓率及其影响因素分析——以江西省为例

Analysis on awareness of food safety knowledge and its influencing factors for urban and rural residents in Jiangxi Province

目的:以江西省为例,了解食品药品监管体制改革后城乡居民食品安全知识知晓情况及影响因素。方法:采用分层整群随机抽样方法以匿名自填问卷的形式对居民的食品安全知识进行调查分析。结果,江西省1 216例城乡居民对食品安全相关知识的总体知晓得分为69.42±14.16分。男性略高于女性(P<0.05),未婚居民高于已婚、离异或丧偶居民(P<0.05),城市居民知晓水平高于农村(P<0.05),月收入3 000元以上的居民高于以下的居民(P<0.05),居民年龄越低、文化程度越高、月收入越高的知识知晓率均越高。结论:江西省城乡居民食品安全知识掌握一般,应重点加强对文化程度较低、月收入较少以及农村居民等重点人群的食品安全相关知识的教育,建立有效的食品安全风险交流机制。

Objective： To understand the food safety knowledge and its influencing factors for urban and rural residents after the food and drug supervision system reform in Jiangxi Province. Methods： A total of 1216 urban and rural residents were investigated in Jiangxi Province using the stratified cluster random sampling method. Results：The overall awareness of food safety knowledge among the residents was 69. 42 ± 14. 16. The results also showed that the level of awareness among male residents was slightly higher than that recorded among women,for unmarried residents it was higher than that among married and divorced or widowed ones（ P〈0. 05）,and for urban residents it was higher than that recorded among rural residents（ P〈0. 05）,respectively. Conclusion： The food safety knowledge considering Jiangxi Province＇s urban and rural residents is not well in general. It is important to strengthen the focus on the lower education level,low monthly income and small number of rural residents as well as other key groups to be targeted for food safety knowledge education. Therefore,the establishment of an effective food safety risks communication mechanism will serve as a good medium to score good results.