摘要
在信息时代,多元文化的发展,对传统文化的传承与发展,造成了不同程度的影响。基于此,文章就"快餐文化"对传统文化传承发展过程中产生的影响展开分析,简要介绍了"快餐文化"的形成与发展,深入分析了"快餐文化"对传统文化传承与发展产生的影响,包括正面影响与负面影响,最后提出了几点控制"快餐文化"对传统文化传承发展负面影响的可行策略。
in the information age,the development of multiculturalism has influenced the inheritance and development of traditional culture in varying degrees.Based on this,this paper analyzes the influence of ＂fast food culture＂ on the development of traditional culture inheritance and development,briefly introduces the formation and development of ＂fast food culture＂,and deeply analyzes the influence of ＂fast food culture＂ on the heritage and development of traditional culture,including the positive and negative effects.Finally,several points are put forward.It is a feasible strategy to control the negative influence of fast food culture on traditional culture＇s inheritance and development.
作者
马银丽
MA Yinli(Yunnan Intangible Cultural Heritage Protection Center,Kunming Yunnan 650032,China)
出处
《遗产与保护研究》
2018年第6期151-153,共3页
Research on Heritages and Preservation
关键词
“快餐文化”
传统文化
正面影响
负面影响
＂fast food culture＂
traditional culture
positive influence
negative influence
