摘要
蓝莓栽培条件相对严格,尤其是对土壤pH值的要求。我国土壤pH值普遍在5.5以上,pH胁迫成为蓝莓栽培的主要问题。综述了土壤pH对蓝莓生长的影响机理,以及调节土壤pH的方法,并提出提高蓝莓对土壤pH胁迫适应性的措施。
The cultivation conditions of blueberries are relative strict,in particular with respect to soil pH value. In most areas of China,soil pH value is greater than 5.5,which is the primary problem for blueberry cultivation. The influence mechanism of soil pH on blueberry growth and methods of regulating soil pH are reviewed and several measures to increase the adaptation of blueberry to soil pH stress are proposed.
作者
倪子鑫
孙月婷
葛诗瑶
李敏
李建安
邱栋梁
NI Zixin, SUN Yueting, GE Shiyao, LI Min, LI Jian＇an, QIU Dongliang(College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China)
出处
《亚热带农业研究》
2018年第2期138-143,共6页
Subtropical Agriculture Research
基金
福建农林大学大学生创新创业项目
关键词
蓝莓
PH值
土壤改良
适应性
措施
bluebenry
pH value
soil improvement
adaptive
measures
