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分娩前后荷斯坦奶牛血浆中非酯化脂肪酸和瘦素变化特点

Dynamic characterestics of plasma NEFA and leptin level in Holstein cows around calving
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摘要 为探讨血浆非酯化脂肪酸(NEFA)和瘦素(Lep)水平在奶牛分娩前后的变化特点及其意义,在南宁某牛场随机选取30头荷斯坦奶牛,从产前1周到产后9周,每周采样检测血浆酮体、NEFA和Lep水平。26头酮体正常奶牛(除去4头酮病牛后)的285份血浆NEFA和Lep的平均水平分别为655.7±359.9μmol/L和7.5±4.4 ng/m L,血浆NEFA水平从产前1周开始上升,分娩当天达峰值,然后渐降至产后7周最低值,之后回升。血浆Lep从产前1周上升,产后4周达峰值,之后渐降至8周最低值,之后回升。NEFA与Lep水平呈显著正相关(n=285,R=0.1137;P<0.05)。Lep上升时NEFA水平较高(923.1±398.7μmol/L),Lep下降时,NEFA较低(334.9±313.3μmol/L)。结论:Lep可能参与奶牛体脂动员的调节,产前1周至产后4周Lep的升高可能促进体脂动员,之后Lep下降可能减少体脂动员,产后4周可能是Lep调节体脂动员的拐点,NEFA正常值对监控奶牛分娩前后体脂动员、维护奶牛健康具有重要意义。 To understand the change characters and significance of plasma NEFA and Leptin( Lep) level in cows around calving,30 Holstein cows from a dairy farm in Nanning were randomly selected. Blood sample was collected every week from 1 wk prepartum to 9 wk postpartum,and plasma ketone body,NEFA and Lep were determined. The average plasma NEFA and Lep levels were 655. 7 ±359. 9μmol/L and 7. 5 ± 4. 4 ng/m L in 285 samples from 26 normoketonemia cows( except 4 hyperketonemia cows),respectively.Plasma NEFA began to increase at 1 wk prepartum and reached the peak at calving day,and then it decreased gradually and reached the minimum value at 7 wk postpartum,and afterward rebounded. Plasma Lep began to increase at 1 wk prepartum and reached the peak at 4 wk postpartum then it decreased gradually and reached the minimum value at 8 wk postpartum,and afterward rebounded.There was a positive correlation between NEFA and Lep( n = 285,R = 0. 1137; P 0. 05). Plasma NEFA level was higher when Lep increasing( 923. 1 ± 398. 7μmol/L),and it was lower when Lep decreasing( 334. 9 ± 313. 3 μmol/L). In conclusion,Lep may participate the regulation of body fat mobilization,Lep increasing from 1 wk before to 4 wk after calving might accelerate the body fat mobilization; Lep decreasing from 4 wk postpartum might alleviate body fat mobilization; 4 wk postpartum may be a turning point for body fat mobilization. It is important to monitor body fat mobilization of cows around calving by comparing with normal NEFA level.
作者 杜玉兰 覃湘萍 潘燕文 何宝祥 DU Yu-lan;QIN Xiang-ping;PAN Yan-wen;HE Bao-xiang(College of Animal Science and Technology,Guangxi University,Nanning 530005,China)
出处 《中国兽医杂志》 CAS 北大核心 2018年第5期42-45,共4页 Chinese Journal of Veterinary Medicine
基金 广西大学"大学生创新创业训练计划"项目(201710593081) 国家自然科学基金项目(31660697 31260631)
关键词 荷斯坦奶牛 NEFA 瘦素 体脂动员 cows NEFA leptin body fat mobilization
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