摘要
目的建立反相高效液相色谱法测定防己黄芪汤中粉防己碱、防己诺林碱、毛蕊异黄酮葡萄糖苷、甘草苷、甘草酸和白术内酯Ⅰ的含量。方法采用Diamonsil C18(2)色谱柱(250 mm×4.6 mm,5μm);流动相为0.2 mol/L乙酸铵0.1%甲酸溶液(A)-乙腈(B);流速为1.0 m L/min;柱温为30℃;进样量为20μL。测定粉防己碱、防己诺林碱、毛蕊异黄酮葡萄糖苷、甘草苷和甘草酸时采用梯度洗脱(0~5 min,15%~20%B;5~10 min,20%~30%B;10~15 min,30%~35%B;15~20 min,35%~45%B,V/V),平衡时间为10 min,检测波长为254 nm;测定白术内酯Ⅰ时采用等度洗脱(0~8 min,80%-80%B,V/V),检测波长为220 nm。结果粉防己碱、防己诺林碱、毛蕊异黄酮葡萄糖苷、甘草苷和甘草酸分别在5~250 mg/L(R=0.999 9)、1~50 mg/L(R=0.999 9)、1~50 mg/L(R=0.999 6)、5~250 mg/L(R=0.999 6)、5~250 mg/L(R=0.999 9)浓度范围内与峰面积呈良好的线性关系,平均回收率(n=9)分别为99.3%、98.7%、97.5%、99.1%和99.2%。白术内酯Ⅰ在0.05~2.5 mg/L(R=0.999 6)浓度范围内与峰面积呈良好的线性关系,平均回收率(n=9)为97.6%。结论方法结果准确,操作简便,具有良好的重现性和稳定性,可用于防己黄芪汤的质量控制。
Objective To develop a RP-HPLC method for determination of six active constituents (tetrandrine,fangchinoline,calycosin glucoside,liquiritin,glycyrrhizic acid and atractylenolideⅠ) in Fangji Huangqi decoction. Methods Chromatographic separation was performed on Diamonsil C 18 (2) (250 mm × 4.6 mm,5 μm).The mobile phase consisted of 0.2 mol/L ammonium acetate (containing 0.1% formic acid) (A)-acetonitrile (B).The flow rate was 1.0 mL/min and column temperature was maintained at 30 ℃.The injection volume was 20 μL.Tetrandrine,fangchinoline,calycosin glucoside,liquiritin and glycyrrhizic acid were determined at 254 nm with gradient elution ( 0- 5 min,15%-20%B;5-10 min,20%-30%B;10-15 min,30%-35%B;15-20 min,35%-45%B, V/V ) and the equilibration time was 10 min;AtractylenolideⅠ was determined at 220 nm with isocratic elution (0-8 min,80%-80%B, V/V ). Results The linear ranges were 5-250 mg/L( R =0.999 9) for tetrandrine,1-50 mg/L( R = 0.999 6) for fangchinoline,1-50 mg/L( R =0.999 6) for calycosin glucoside,5-250 mg/L( R =0.999 6) for liquiritin,5-250 mg/L( R =0.999 9) for glycyrrhizic acid;The average recoveries (n=9) of tetrandrine,fangchinoline,calycosin glucoside,liquiritin and glycyrrhizic acid were 99.3%,98.7%,97.5%,99.1% and 99.2%,respectively.The linear ranges were 0.05-2.5 mg/L( R =0.999 6) for atractylenolideⅠ.The average recovery (n=9) of atractylenolide I was 97.6%. Conclusion The developed method is simple,accurate with high repeatability and stability,which is suitable for the quality control of Fangji Huangqi decoction.
作者
关皎
张颖
费雪
孙宇慧
王黎明
郝乘仪
冯波
朱鹤云
GUAN Jiao;ZHANG Ying;FEI Xue;SUN Yuhui;WANG Liming;HAO Chengyi;FENG Bo;ZHU Heyun(College of Pharmacy,Jilin Medical University,Jilin City,Jilin Province,132013,China)
出处
《吉林医药学院学报》
2018年第5期321-325,共5页
Journal of Jilin Medical University
基金
国家自然科学基金项目(81703683)
吉林省中医药管理局项目(2017098
2017250)
吉林省卫生计生委课题(2017Q048)
吉林市科技局杰出青年基金项目(20166029
20166031)
吉林医药学院大学生创新创业项目(2016)