浅析提高杏树坐果率的措施与方法

Measures and Methods to Increase Fruit Setting Rate of Apricot Trees

杏树是易管理、结果早、成熟早的经济树种。其果肉味美多汁,备受消费者青睐。在生产中,由于多种原因,杏树坐果率低而不稳,产量波动很大,市场供应极不稳定。为解决这一问题,通过多年实践摸索,找到了部分原因,也总结出一些解决措施与方法,在生产中推广应用,效果不错。

Apricot tree is an economic tree which is easy to manage, results early and matures early. In production, due toavariety of reasons, the apricot fruit rate is low and unstable, the output fluctuates greatly, and the market supply is unstable.Apricot tree is an economic tree which is easy to manage, results early and matures early. Its fruit pulp is delicious andjuicy, and is favored by consumers. In order to solve this problem, through years of practice and exploration, some causeshave been found, and some solutions and methods have been summarized, which have been popularized and applied inproduction with good results.