晚清时期(1870～1911)华茶报道和研究概况——以《晚清期刊全文数据库》收藏为例

On Chinese Tea Reports and Research in the Late Qing Dynasty(1870-1911)

清中后期以来,中国茶叶在国际市场上垄断地位被打破,并不断被后起产茶国超越。伴随茶叶危机的日益加深,国内掀起一场复兴华茶运动。本文基于《晚清期刊全文数据库》的收藏,从相关茶叶期刊和报道的基本概况、国际产茶国和茶叶消费市场的调查研究、国内茶叶种制运销的调研和改良建议以及综合国内外调研提出对策等方面,逐一进行梳理,并在综合分析的基础上,客观评价晚清茶叶复兴运动的意义。

Chinese tea had experienced ups and downs in the international market since the middle and late Qing Dynasty,and a movement to flourish Chinese tea was launched at home with the worsening tea crisis. Based on The Full-Text Database of the Late Qing Dynasty, this paper tries to analyze the basic situations of relevant tea periodicals and reports, the investigation of tea planting countries and tea consumption market, the survey and advice on the tea-planting and distribution in China, as well as measures available from the research both at home and aboard, so as to give an objective evaluation for the tea revitalizing movement in the late Qing Dynasty.