摘要
从药品食品安全风险感知出发,以CLDS2014数据为基础,考察社会分层变量与社会因素是否会影响到药品食品安全风险感知。研究结果显示:首先与其他风险感知相比,药品食品安全风险感知偏高;其次教育、收入对于药品食品安全风险感知具有正效应;一线城市的药品食品安全风险感知更高;社会信任、社区安全性对于药品食品安全风险感知具有负效应。评估药品食品安全风险感知有助于构建药品食品监测预警机制,论文最后针对研究结论提出应对措施。
Based on the risk perception of drug and food safety and CLDS2014 data, it was investigated that whether social stratification variables and social factors would affect the perception of drug food safety risks. The results show that: Firstly, drug food safety risks perceived high; Secondly, the education and income have the positive effects on food and drug safety risk perception; Then, the risk perception in the first tier cities is higher; At last, social trust and community safety have negative effects to the food and drug safety risk perception. The evaluation of the risk perception in the food and drug safety is helpful for the construction of drug and food monitoring and early warning mechanism and the paper finally puts forward the countermeasures according to the research results.
作者
于铁山
YU Tie shan(School of Law and Social Work,Dongguan University of Technology,Dongguan 523808,China)
出处
《青岛农业大学学报(社会科学版)》
2018年第4期39-44,共6页
Journal of Qingdao Agricultural University(Social Science)