摘要
改革开放40年,我们每一个人都是这段史诗般巨变的亲历者。从中国第一瓶“干红”葡萄酒诞生,到中国成为世界第二大葡萄酒消费国,中国酒业的发展浓缩在了过去的短短数十年间与美酒美食相关的“美好生活”,成为了新时代人们所努力拼搏的新篇章!
40 years of Reform and Opening-Up brings an epic change for Chinese society. From the first dry red wine was born in the 1980s, to China become top 2 wine-consuming country, all this happens in this period. In the new era, what we pursuit is Good Wine, Good Taste and Good Life!
出处
《葡萄酒》
2018年第11期18-21,共4页
Wine