枸杞的营养保健功效及其烘焙食品的开发

Nutrition and Health Function of Chinese Wolfberry and its Baking Product Development

枸杞营养价值高且具有较好保健功效,介绍枸杞的营养成分和保健功效以及在烘焙食品中的应用,对发展烘焙产业及满足消费者需求具有重要意义。

The nutritive components of Chinese wolfberry are very rich and it has some health effects on human body. This paper introduced the nutrition components and health effects of Chinese wolfberry and used them in baking products. It has great significance to develop the baking industry,meeting consumer demand.