2Montanari R. Cold Chain Tracking: A Managerial Perspective [ J]. Trends in Food Science & Technology, 2008 (8) :425-431.
3Liddell S, Bailey D V. Market Opportunities and Threats to the U. S. Pork Industry Posed by Traceability Systems [ J ]. International Food Agribusiness Management Review, 2001 ( 3 ) : 287-302.
4Hobbs J E, Bailey D, Dickinson D L, Haghiri M. Traceability in the Canadian Red Meat Sector: Do Consumers Care? [ J]. Canadian Journal of Agricultural Economics, 2005 ( 1 ) :47-65.
5Aiello G, Scalia G L, Micale R. Simulation Analysis of Cold Chain Performance Based on Time-temperature Data [ J]. Production Planning & Control, 2012 (6) :468-476.
6Verbic M. Discussing the Parameters of Preservation of Perishable Goods in A Cold Logistic Chain Model[ J]. Ap- plied Economics, 2006 ( 2 ) : 137 - 147.
7Laguerrea O, Hoanga H M, Flickb D. Experimental Investigation and Modelling in the Food Cold Chain: Thermal and Quality Evolution[ J]. Trends in Food Science & Technology, 2013 (2) : 87-97.
8Joshi R, Banwet D K, Shankar R. Indian Cold Chain : Modeling the Inhibitors. British Food Journal, 2009 ( 11 ) : 1260-1283.
9Salin V, Nayga R M. A Cold Chain Network for Food Exports to Developing Countries[ J]. International Journal of Physical Distribution & Logistics Management, 2003 ( 10 ) : 918-933.
