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植物中抑制脂肪酶活性成分的研究进展 被引量:4

Research progress on ingredient with anti lipase activity in phytogenous
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摘要 综述了不同来源不同结构类型的脂肪酶抑制剂的研究进展。对深入研究天然脂肪酶抑制剂作用机制、通过多种减肥机制协同作用开发减肥产品及利用芳香植物开发减肥香料进行了展望。 The research development of the lipase inhibitors with different chemical structure or derived from different plants were reviewed. Further study on the mechanism of natural lipase inhibition, developing anti-obesity product through synergistic effect of various weight loss mechanisms and developing anti-obesity spices by using aromatic plants were prospected.
作者 魏浩 吴克刚 柴向华 段雪娟 WEI Hao;WU Ke-gang;CHAI Xiang-hua;DUAN Xue-juan(College of Chemical Engineering and Light Industry,Guangdong University of Technology,Guangzhou 510006,Guangdong,China;Open Source of Lifestyles of Health of Smell with Innovate-Invent-Imbark,Guangzhou 510006,Guangdong,China;Guangzhou Xiangsixinqing Health Technology Co.,Ltd.,Guangzhou 510006,Guangdong,China)
出处 《粮食与油脂》 北大核心 2018年第12期7-9,共3页 Cereals & Oils
基金 国家自然科学基金(81703811) 广东省科技计划项目(2016B010122054 2015B020204002 2013B090600051 2015A020209157)
关键词 胰脂肪酶抑制剂 肥胖症 减肥香料 lipase inhibitor obesity anti-obesity spices
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