摘要
介绍了方便米饭的种类 ,重点论述了无菌米饭生产现状、生产工艺及工艺的先进性 。
This paper presents the kinds of convenient rice, focusing on the current situation, the production technology and its advancement, the characteristics and shelf-life testing of sterile rice.
出处
《粮食与饲料工业》
CAS
2002年第9期14-15,共2页
Cereal & Feed Industry