马铃薯食品资源的开发利用

The Exploitation of Potato as a Foodstuff Resource

通过对开发利用马铃薯资源的意义和存在的问题分析,并对其营养价值和化学成分进行研究,提出了马铃薯资源的综合利用方法,为充分利用山区资源,振兴山区经济提供可行之策。

Through studies on the value of exploiting potato as a foodstuff resource and present difficulties, and on the nutritive values and chemical elements, the author put forward a comprehensive use of potato. It is a practical way to boom the economy in mountainous areas.