摘要
从植物中提取其天然香味成分,筛选其特征香气与卷烟烟香相协调的天然植物提取物,并结合现代调香技术及超临界流体萃取技术将其应用于卷烟,从而在不改变香烟主体香味的同时,丰富卷烟特征香气,提高卷烟品质。
Crucial aroma components were extracted from natural herb,and the natural herbs whose characteristic aroma was in harmony with cigarette were selected.Modern aroma modulation technology was combined with supercritical fluid extraction(SFE) technology,and they were applied to cigarette.So the characteristic aroma and the quality of cigarette would be enriched and improved without changing the main body aroma of the cigarette.
出处
《中国酿造》
CAS
北大核心
2008年第7X期79-81,共3页
China Brewing
关键词
天然植物
香味成分提取
卷烟
natural herb
fragrance component extraction
cigarette