摘要
研究了采用高效液相色谱仪同时测定油脂及食品中BHA、BHT、PG、TBHQ的检测方法。样品经甲醇提取、过滤后即可直接测定。检测波长 ,2 80nm ;流动相 ,V(甲醇 )∶V(质量分数 1%乙酸 ) =40∶60 ;梯度 ,40 %~ 10 0 %甲醇 /7 5min ,10 0 %甲醇保持 4 5min。 4种组分的回收率在 85 8%~ 10 1 5 %之间 ,相对标准偏差 (RSD) <5 5 4%。该法简单、快速、准确 ,可用于油脂及其制品中BHA、BHT、PG和TBHQ的日常检测。
A HPLC procedure is developed for the simultaneous determination of butylated hydroxyanisole (BHA), butylated hydroxytoluene (BHT), propyl gallate (PG), tertiary butylhydroquinone (TBHQ) in oil and containing oil products. After the sample is extracted with methanol, and filtered, it can be directly determined by HPLC The detect wavelength is 280nm, and the mobile phase is 40%A (methanol) and 60%B (1% acetic acid), and the gradient is 40%~100% methanol/7 5?min,100% methanol holding 4 5?min The recoveries of the four compositions are from 85 8% to 101 5% with relative standard deviation being less than 5 54% The method is simple, efficient and accurate, and suitable for routine analysis of BHA, BHT, PG, and TBHQ in oil and containing oil products.
出处
《食品与发酵工业》
CAS
CSCD
北大核心
2002年第10期49-52,共4页
Food and Fermentation Industries