我国食品安全问题现状及对策研究

Research on the Current Problems and Countermeasure of Food Safety in China

本文通过对影响食品安全因素及现状分析,在可行性考究基础上总结规律,提出食品安全保障的相应对策及建议,实现"国以民为本,民以食为天,食以安为先"的目标,对食品行业更好的发展及政府公共管理工作有着重大意义。

The paper analyzes food safety about current problems,aiming to realize the goal named "states to the people andfood to safety first" by putting forward corresponding countermeasures and suggestionsnames on the basis of feasibilitysummary regularly,which also has a significant impact on food industry's better development and the government's publicmanagement.