摘要
目的:探讨品管圈在提高神经外科紧急手术术前准备效率中的应用价值。方法:收治行紧急手术的患者98例,随机分为两组。对照组行常规术前护理模式,试验组给予品管圈术前护理模式,比较两组术前准备效率。结果:试验组术前准备效率优于对照组,差异具有统计学意义(P<0.05)。结论:品管圈术前护理模式可提高神经外科紧急手术术前准备效率。
Objective:To explore the application value of quality control circle in improving the preoperative preparationefficiency of emergency operation in department of neurosurgery.Methods:98 cases of patients with emergency operation weredivided into two groups randomly.The control group was given routine preoperative nursing mode,the experiment group was givenpreoperative nursing mode of quality control circle,and the preoperative preparation efficiency of the two groups was compared.Results:The preoperative preparation efficiency of the experiment group was better than that of the control group,the differencewas statistically significant(P<0.05).Conclusion:Preoperative nursing mode of quality control circle could improve thepreoperative preparation efficiency of emergency operation in department of neurosurgery.
作者
罗熹
蒙莉
王宁
罗小媛
莫来凤
Luo Xi;Meng Li;Wang Ning;Luo Xiaoyuan;Mo Laifeng(Department of Neurosurgery,Jiangbin Hospital in Guangxi Zhuang Autonomous Region 530021)
出处
《中国社区医师》
2016年第22期165-165,167,共2页
Chinese Community Doctors
关键词
品管圈
神经外科
紧急手术
术前准备效率
Quality control circle
Department of Neurosurgery
Emergency operation
Preoperative preparation efficiency
