期刊文献+

佳木斯地区6岁以下儿童血清维生素A、25-羟基维生素D、维生素E水平分析 被引量:35

Levels of serum vitamin A,25-hydroxyvitamin D and vitamin E of children under 6 years old in Jiamusi
下载PDF
导出
摘要 目的了解黑龙江佳木斯地区6岁以下儿童血清维生素A(Vit A)、25-羟基维生素D[25(OH)D]、维生素E(Vit E)水平,为临床高危年龄段人群合理补充Vit A、维生素(Vit D)、Vit E及预防相关疾病的发生提供参考。方法将5 169名6岁以下儿童按年龄分为<1岁组(732名)、1~岁组(831名)、2~岁组(693名)、3~岁组(1 164名)、4~岁组(1 008名)、5~岁组(741名)。完成问卷调查,抽取静脉血,采用高效液相色谱法检测血清Vit A、Vit E水平,采用高效液相色谱串联质谱法检测血清25(OH)D水平。结果 5 169名6岁以下儿童血清Vit A水平为(0.28±0.087)mg/L、不足率为54.09%、缺乏率为13.46%,不同年龄段血清Vit A水平差异有统计学意义(F=4.370,P=0.001),其中<1岁组血清Vit A水平最低[(0.25±0.071)mg/L],不足率为61.48%、缺乏率为19.67%。血清25(OH)D水平为(24.20±9.97)ng/mL,不足率为18.57%、缺乏率为17.99%;随着年龄的增大,血清25(OH)D水平逐渐降低。血清Vit E平均水平为(8.68±2.49)mg/L,不足率为21.53%,缺乏率为0.58%,随着年龄的增大,血清Vit E水平呈减低趋势。结论佳木斯地区6岁以下儿童Vit A、25(OH)D水平不容乐观,需要针对高危年龄段人群及时检测、合理补充,以预防维生素缺乏症的发生,而Vit E营养状况相对良好。 Objective To investigate the levels of serum vitamin A(Vit A),25-hydroxyvitamin D[25(OH)D]and vitamin E(Vit E)of children under6years old in Jiamusi,and to provide a reference for the reasonable supplementation of Vit A,vitamin D(Vit D)and Vit E and preventing from related diseases.Methods According to ages,5169children were classified into6groups,<1-year-old group(732cases),1-year-old group(831cases),2-year-old group(693cases),3-year-old group(1164cases),4-year-old group(1008cases)and5-year-old group(741cases).After achieving questionnaires,the venous blood was extracted.The levels of Vit A and Vit E were determined by high-performance liquid chromatography,and the level of25(OH)D was determined by high-performance liquid chromatography tandem mass spectrometry.Results The level of Vit A was(0.28±0.087)mg/L.The insufficiency rate was54.09%,and the deficiency rate was13.46%.There was statistical significance with different ages(F=4.370,P=0.001).The minimal level of Vit A was(0.25±0.071)mg/L in<1-year-old group,the insufficiency rate was61.48%,and the deficiency rate was19.67%.The level of25(OH)D was(24.20±9.97)ng/mL,the insufficiency rate was18.57%,and the deficiency rate was17.99%.With the increasing of ages,the levels of25(OH)Ddecreased.The average level of Vit E was(8.68±2.49)mg/L,the insufficiency rate was21.53%,and the deficiency rate was0.58%.With the increasing of ages,the level of Vit E had a decreasing tendency.Conclusions The nutritional status of Vit A and25(OH)D of children under6years old is not optimistic in Jiamusi.It is necessary to determine and give reasonable supplementation of vitamin for high-risk subjects in order to prevent from vitamin deficiency disorder.The nutritional status of Vit E is relatively good.
作者 王丽敏 张雪玲 王文娟 王海燕 霍明霞 袁晓辉 袁博洋 WANG Limin;ZHANG Xueling;WANG Wenjuan;WANG Haiyan;HUO Mingxia;YUAN Xiaohui;YUAN Boyang(Department of Pediatrics,the First Affiliated Hospital of Jiamusi University,Jiamusi 154000,Heilongjiang,China)
出处 《检验医学》 CAS 2017年第4期276-279,共4页 Laboratory Medicine
基金 国家卫生计生委医药卫生科技发展研究中心资助项目(W2015EAE109)
关键词 维生素A 25-羟基维生素D 维生素E 维生素不足 维生素缺乏 Vitamin A 25-Hydroxyvitamin D Vitamin E Vitamin insufficiency Vitamin deficiency
  • 相关文献

参考文献8

二级参考文献84

  • 1梁晓红,杨斌让,曾淑萍,吴红媛.0~2岁儿童VD营养水平及相关因素分析[J].中国初级卫生保健,2004,18(7):74-75. 被引量:7
  • 2毛绚霞,蔡美琴.脂溶性维生素安全性的临床研究(综述)[J].中国临床营养杂志,2004,12(4):280-283. 被引量:7
  • 3中国儿童铁缺乏症流行病学调查协作组.中国7个月~7岁儿童铁缺乏症流行病学的调查研究[J].中华儿科杂志,2004,42(12):886-891. 被引量:230
  • 4徐军,张慧芬,邵裕坤,王珏.高效液相色谱法测定人血中脂溶性维生素的含量[J].中国药学杂志,2006,41(2):147-149. 被引量:17
  • 5周韫珍.妇幼营养学(第2版)[M].北京:科学出版社,1998.89.
  • 6《中华儿科杂志》编辑委员会 中华医学会儿科学分会儿童保健学组 全国佝偻病防治科研协作组.儿童维生素D缺乏性佝偻病防治建议[J].中华儿科杂志,2008,46:190-191.
  • 7WHO.Global prevalence of vitamin A deficiency in populations at risk 1995-2005:WHO global database on vitamin A deficiency.[R/OL]. [2010-03-09]. http://www.who.int/vmnis/vitamina/prevalence/en/index.html.
  • 8World Health Organization.Vitamin and mineral requirements in human nutrition second edition.WHO/FAO.[R/OL]. [2010-03-09]. http://www.who.int/nutrition/publications/micronutrients/9241546123/en/index.html.
  • 9Micronutrients and macronutrients:trace elements//American Academy of Pediatrics.Pediatric nutrition handbook.6th ed.USA:American Academy of Pediatrics,2009:313.
  • 10Trumbo P,Yates AA,Sohlicker S,et al.Dietary reference intakes:vitamin A,vitamin K,arsenic,boron,chromium,copper,iodine,iron,manganese,molybdenum,nickel,silicon,vanadium,and zinc.J Am Diet Assoc,2001,101:294-301.

共引文献476

同被引文献292

引证文献35

二级引证文献211

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部