摘要
为了适应国际、国内市场要求,示范带动绿色果品生产,保障果品生产安全,全面推进梨产业提质增效,健康持续发展,本文根据笔者多年生产实践经验,介绍了新高梨的品种特点,以及选苗、建园、疏果、套袋、施肥、灌溉、病虫害防治等栽培技术,为新高梨的栽培以及大面积推广提供参考。
In order to meet the requirements of the international and domestic markets,green fruit production isdemonstrated and the fruit production safety is guaranteed,and the quality and efficiency of the pear industry arecomprehensively promoted so as to maintain a healthy and sustainable development.Based on years of production practice,the paper introduced the variety characteristics of pear,and seedling selection,orchards,fruit thinning and bagging,fertilization,irrigation,pest control and other cultivation techniques for cultivation of Niitaka Pear and provide reference forlarge area promotion.
作者
王书曜
郭树河
WANG Shu-yao;GUO Shu-he(Forestry Station of Sunzhen Town, Zouping County, Shandong Province, Zouping 256200, China;Fruit Trees Station Binzhou City, Shandong Province, Binzhou 256600, China)
出处
《中国果菜》
2017年第7期46-47,57,共3页
China Fruit & Vegetable
关键词
梨
绿色
高效栽培
技术
Pear
green
efficient cultivation
technology