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免疫亲和净化-超高效液相色谱-串联质谱法测定食品中玉米赤霉烯酮类真菌毒素 被引量:16

Determination of Zeranols in Food by Ultra Performance Liquid Chromatography-Tandem Mass Spectrometry with Immunoaffinity Column Clean-up
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摘要 建立食品中6种玉米赤霉烯酮类(α-玉米赤霉醇、β-玉米赤霉醇、α-玉米赤霉烯醇、β-玉米赤霉烯醇、玉米赤霉酮、玉米赤霉烯酮)真菌毒素的免疫亲和净化-超高效液相色谱-串联质谱检测的实验方法。样品经80%乙腈溶液提取,通过免疫亲和柱净化富集,用2 mL乙腈洗脱,氮吹至近干,0.5 mL 50%乙腈溶液复溶,采用超高效液相色谱-串联质谱进行测定。在ACQUITY UPLC HSS T3反相柱上分离,梯度洗脱,流动相为乙腈和水,质谱采集模式为电喷雾负离子多反应监测模式。6种目标物的线性范围为0.1~100μg/L,相关系数(R^2)均大于0.992,检出限为0.05μg/kg,定量限为0.2μg/kg,3个不同水平的加标平均回收率为73.0%~119.1%,相对标准偏差不大于10%。该方法具有操作简单、重复性好、灵敏度高、杂质干扰小等特点,可以用于食品中玉米赤霉烯酮类真菌毒素的检测。 A method was established for the determination of6zeranols(α-zearalanol,β-zearalanol,α-zearalenol,β-zearalenol,zearalanone,and zearalenon)in foods by ultra performance liquid chromatography-tandem mass spectrometry(UPLC-MS/MS)with immunoaffinity column clean-up.Sample extraction was carried out with80%(V/V)acetonitrilewater mixture followed by purification on an immunoaffinity column,which was eluted with2mL of acetonitrile,and the eluate was blown to dryness by nitrogen and redissolved with0.5mL of50%(V/V)acetonitrile-water mixture.The target compounds were assayed by UPLC-MS/MS.The chromatographic separation was performed on an ACQUITY UPLC HSS T3column by gradient elution using acetonitrile and water as mobile phase.The mass spectrometric acquisitions werecarried out by means of multiple reaction monitoring(MRM)in the electrospray negative ionization mode.Good linearities(R2>0.992)were achieved for these6compounds over the concentration range of0.1-100μg/L.The limit of detection(LOD)of the method was0.05μg/kg,and the limit of quantification(LOQ)was0.2μg/kg.The mean recoveries of the6target compounds(spiked at three concentration levels)ranged from73.0%to119.1%,with relative standard deviations(RSDs)of not more than10%.This method is suitable for the simultaneous determination of multiple zearalenonic mycotoxins in foods with simple pretreatment,high sensitivity,and good recovery.
作者 邵瑞婷 张丽华 史娜 姜洁 SHAO Ruiting;ZHANG Lihua;SHI Na;JIANG Jie(Beijing Municipal Center for Food Safety Monitoring and Risk Assessment, Beijing 100041, China)
出处 《食品科学》 EI CAS CSCD 北大核心 2017年第16期274-279,共6页 Food Science
基金 北京市科技计划项目(Z161100000616007)
关键词 免疫亲和 玉米赤霉烯酮 超高效液相色谱-串联质谱 食品中真菌毒素 immunoaffinity zearalenon ultra performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) mycotoxins in foods
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