摘要
[Objective]The research aimed to understand the levels of indoor air particles of PM_(10) and PM_(2.5)in public places in Chaoyang District of Beijing City,which will provide scientific basis for making health standards and policies and regulations of indoor air particulate matter in public places.[Method]In order to characterize indoor air quality of public places,shopping mall near the walking street,shopping mall near arterial traffic,barbecue style restaurant and eat hutch unicom Chinese restaurant were selected for this study.LD-3Claser measuring dust detector and Sidepak AM-510 artificial intelligence anti-explosion dust detector were used to test the levels of PM_(10) and PM_(2.5)in the air of the shopping malls and restaurants.The number of smoking customers and if smelling the smoke were recorded simultaneously.[Result]The average densities of PM_(10) and PM_(2.5)in the shopping mall near the walking street were noticeably lower than that near arterial traffic(P< 0.05).The highest level of PM_(2.5)at the barbecue style restaurant and eating hutch unicom Chinese restaurants were 1 090and666g/m^3.The average levels of PM_(10) at the barbecue style restaurant and eating hutch unicom restaurants were 286 and 399g/m3(P<0.05).[Conclusion]The indoor PM_(10) and PM_(2.5)concentrations were high in public places,especially in shopping mall near arterial traffic and restaurant.It should be enhanced to supervise indoor air in public places and establish the risk rating of indoor air quality to protect public health.
[Objective]The research aimed to understand the levels of indoor air particles of PM_(10) and PM_(2.5)in public places in Chaoyang District of Beijing City,which will provide scientific basis for making health standards and policies and regulations of indoor air particulate matter in public places.[Method]In order to characterize indoor air quality of public places,shopping mall near the walking street,shopping mall near arterial traffic,barbecue style restaurant and eat hutch unicom Chinese restaurant were selected for this study.LD-3Claser measuring dust detector and Sidepak AM-510 artificial intelligence anti-explosion dust detector were used to test the levels of PM_(10) and PM_(2.5)in the air of the shopping malls and restaurants.The number of smoking customers and if smelling the smoke were recorded simultaneously.[Result]The average densities of PM_(10) and PM_(2.5)in the shopping mall near the walking street were noticeably lower than that near arterial traffic(P< 0.05).The highest level of PM_(2.5)at the barbecue style restaurant and eating hutch unicom Chinese restaurants were 1 090and666g/m^3.The average levels of PM_(10) at the barbecue style restaurant and eating hutch unicom restaurants were 286 and 399g/m3(P<0.05).[Conclusion]The indoor PM_(10) and PM_(2.5)concentrations were high in public places,especially in shopping mall near arterial traffic and restaurant.It should be enhanced to supervise indoor air in public places and establish the risk rating of indoor air quality to protect public health.