阿拉套番红花球茎、果实及叶化学成分对比分析研究

Chemical Components Pre-experiment in Bulb, Seeds and Leaves of Crocus Alatavicus

采用试管试验法、纸色谱法和薄层色谱法等预实验方法对阿拉套番红花球茎、果实及叶中的化学成分进行分析.初步确定阿拉套番红花球茎中含有生物碱、黄酮类化合物、皂甙、植物甾醇、氨基酸、多糖类、有机酸、内酯、油脂等多种成分;阿拉套番红花果实中含有生物碱、氨基酸、多肽和蛋白质、挥发油、油脂类、还原糖、多糖、有机酸、甙类等多种成分;阿拉套番红花叶中含有生物碱、氨基酸、植物甾醇、还原糖、多糖、甙类、挥发油等成分.

To study the chemical components in bulb,seeds and leaves of Crocus alatavicus by test tube method,micellar paper chromatography and thin-layer chromatography.The results showed that bulb of Crocus alatavicus contains alkaloids,flavonoids,saponin,plant sterols,amino acids,polypeptide,saccharides,organic acid,lactone and grease.Seeds contains amino acids,polypeptide,saccharides,coumarin,natural base,grease and benzin.Leaves contains amino,saccharides,natural base,grease and benzin.