摘要
本文对食品检验体系存在的问题以及对策进行了分析,希望对完善食品检验检测体系、确保食品安全有积极意义。
This paper analyzed the status quo and countermeasures of food inspection system,and hopes to have positive significance for improving food inspection and testing system and strengthening food safety.
作者
刘龙清
Liu Longqing(Tianjin Chunyu Food Ingredients Co.,Ltd.,Tianjin 300270,China)
出处
《现代食品》
2018年第14期88-90,共3页
Modern Food
关键词
食品安全
食品检验
检测体系
Food safety
Food inspection
Testing system
