菊芋的生物开发研究进展

Research Advances on the Biological Processing of Jerusalem Artichoke

菊芋是重要的非粮经济作物,由于其生态适应性强、块茎富含菊粉,是功能食品、医药制品、生物燃料等领域的重要原料之一。总结分析了菊芋的栽培条件、营养成分,以及在功能食品、生物活性物质、生物燃料和发酵制品方面的开发利用现状,并提出高值化综合利用的方向,为菊芋精深加工与产业发展提供参考。

Jerusalem artichoke is an important industrial crop.Because of its strong ecological adaptability and rich inulin in tubers,Jerusalem artichoke is one of the important raw materials in functional food,pharmaceutical products,biofuels and other fields.This review summarized the cultivation conditions,nutritional ingredients,utilization status of jerusalem artichoke in functional foods,bioactive components,biofuels and lactic acid fermentation products,and put forward the strategy of high-value development,to provide technical reference for intensive processing and industrial development of jerusalem artichoke.