乡村振兴视角下绿色食品产业创业与乡村发展——基于空间计量和面板门槛模型的实证分析

Green Food Industry Entrepreneurship and Rural Development from the Perspective of Rural Revitalization——Empirical Analysis Based on Spatial Econometric and Threshold Panel Models

乡村发展是乡村振兴的基础和前提。文章基于我国2003～2015年省际面板数据,采用空间计量模型和门槛面板模型,实证分析了绿色食品产业创业对乡村发展的影响。结果表明:第一,绿色食品产业创业对乡村发展存在正向的直接促进作用和空间溢出效应。第二,绿色食品产业创业对乡村发展的正向影响呈现边际效率递增的非线性特征。第三,在全国层面和中部地区,绿色食品产业创业对乡村发展的促进作用存在技术创新的双门槛效应。在东部和西部地区,绿色食品产业创业对乡村发展的促进作用存在技术创新的单一门槛效应。

Rural development is the foundation and prerequisite for Rural Revitalization. Based on the provincial panel data in China from 2003 to 2015, this paper used the spatial econometric model and the threshold panel model to analyze the impact of green food industry entrepreneurship on rural development. The results showed that: First, the green food industry entrepreneurship has direct positive impact and spatial spillover effect on rural development. Second, the positive impact of green food industry entrepreneurship on rural development presents a nonlinear characteristic of increasing marginal efficiency. Third, at the national level and in the central region, the promotion effect of green food industry entrepreneurship on rural development has double threshold effect of technological innovation. In eastern and western regions, the promotion effect of green food industry entrepreneurship on rural development has a single threshold effect of technological innovation.