摘要
粮食是社会稳定和谐的基础,事关改革发展、政治社会稳定的大局。为了提高我县粮食(特别是小麦、玉米)综合产能、促进供给侧改革步伐、提质增效,构建生产、加工、流通、生态等全方位的产业框架体系,实现粮食生产的可持续发展,继而实现标准化生产。我县在实施各类项目及大田生产中不断探索、制定规范标准化技术。现就我县目前小麦、玉米标准化生产的现状、问题和发展对策展开研究,并提出具体的创新生产技术应用,希冀有效促进小麦玉米集成创新生产技术的可持续发展。
Grain is the foundation of social stability and harmony, related to the overall situation of reform and development, political and social stability. In order to improve the comprehensive production capacity of grain (especially wheat and corn) in our county, to promote the pace of supply-side reform, to improve quality and efficiency, to construct a comprehensive industrial framework system of production, processing, circulation and ecology, and to realize the sustainable development of grain production, In turn, standardized production is realized. Our county in the implementation of various projects and field production to explore the development of standardized technology. In this paper, the present situation, problems and development countermeasures of wheat and maize standardized production in our county are studied, and the concrete application of innovative production technology is put forward in order to effectively promote the sustainable development of wheat and maize integrated innovative production technology.
作者
王小云
Wang Xiaoyun(Sanyuan County Agricultural Science and Technology Center,713800)
出处
《现代农业研究》
2019年第2期35-36,共2页
Modern Agriculture Research
关键词
小麦
玉米
集成创新
生产技术
推广应用
wheat
corn
integrated innovation
production technology
promotion and application