摘要
高效液相色谱法是一种快速、高效、准确的检测斱法,广泛应用于食品、医药、生物等领域。目前高效液相色谱技术日益成熟,在食品安全检测工作中収挥了重要作用,国内外学者多致力于简化实验操作程序,提高检测效率,扩大应用范围,完善已有检验检测斱法。本文重点概述了近年来高效液相色谱在检测食品添加剂、多种农药残留、生物性毒素以及食品中营养素的研究迚展,为提高高效液相色谱在食品领域的迚一步应用及新检验斱法的建立提供参考。
High performance liquid chromatography(HPLC) is a rapid, efficient and accurate detection method,which is widely used in food, medicine, biology and other fields. At present, HPLC is increasingly mature and plays an important role in food safety detection. Many scholars at home and abroad are committed to simplifying the experimental operation procedures, improving the detection efficiency, expanding the application range, and improving the existing detection methods. This paper focused on the research progress of HPLC in the detection of food additives, various pesticide residues, biological toxins and food nutrients in recent years, so as to provide reference for improving the further application of HPLC in the food field and establishing new testing methods.
作者
林楠
周欣蕊
王婷
金昱言
郜轩宇
LIN Nan;ZHOU Xin-Rui;WANG Ting;JIN Yu-Yan;GAO Xuan-Yu(Jilin Institute for Food Control,Changchun 130103,China;Jilin Auxin Food Technology Services Limited Company,Changchun 130033,China)
出处
《食品安全质量检测学报》
CAS
2019年第6期1431-1437,共7页
Journal of Food Safety and Quality
关键词
高效液相色谱法
食品
安全
检测
high performance liquid chromatography
food
safety
detection