摘要
食用菌产业的发展能够促进区域经济总量的增长,而区域经济发展水平的提高反过来又会带动食用菌产业规模的扩大,两者之间从总体上呈现出一种耦合发展的趋势。分析了食用菌产业发展和区域经济增长的各个影响因素,并采用定量分析的方法探究各影响因素之间的关联程度。数据分析结果表明食用菌产业与区域经济增长之间的交互性十分密切,食用菌产业发展在区域经济结构调整,投资环境优化方面发挥出了巨大的作用,而经济总量的增长也促进了食用菌生产水平的提高。
The development of edible mushroom industry can promote the growth of regional economic gross, and the improvement of regional economic development level will in tum lead to the expansion of the scale of edible mushroom industry. Both are a trend of coupled development. The influencing factors of mushroom industry development and regional economic growth were analyzed, and the quantitative analysis method was used to explore the correlation between the influencing factors. The results of data analysis show that the interaction between edible fungus industry and regional economic growth is very close. The development of edible fungus industry has played a great role in the adjustment of regional economic structure and the optimization of investment environment. The growth of economic gross also promotes the improvement of the production level of edible fungus.
作者
陈蔚华
CHEN Wei-hua(New Rural Development Research Institute of South China Agricultural University, Guangzhou 510640, China)
出处
《中国食用菌》
北大核心
2019年第3期93-96,共4页
Edible Fungi of China
关键词
食用菌产业
区域经济增长
交互性
定量分析
edible fungus industry
regional economic growth
interaction
quantitative analysis
