邓川牛养殖历史与现状探讨

Discussion on Breeding History and Present Situation of Dengchuan Cattle

邓川牛主产于洱源邓川地区,是当地白族人民在长期的养殖过程中培育的以乳用为主的我国地方黄牛良种,具有耐粗饲、适应性强、抗病力强、乳质佳等优良种质特征。近年随着杂交改良的进行,纯种邓川牛数量日益减少,保护邓川牛品种资源,在当下十分必要而紧迫,对促进当地经济可持续发展具有重要意义。

Dengchuan cattle, mainly produced in Dengchuan area of Eryuan county, Dali Bai Autonomous Prefecture, Yunnan Province, is a fine breed of local dairy cattle bred by local Bai people in the long-term breeding process. It has the characteristics of rough feeding tolerance, strong adaptability, strong disease resistance, good milk quality and so on. In recent years, with the progress of hybrid improvement, the number of purebred Dengchuan cattle is decreasing day by day. It is very necessary and urgent to protect the genetic resource of Dengchuan cattle, which is of great significance to promote the sustainable development of local economy.