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Green synthesis of gold nanoclusters using papayajuice for detection of L-lysine 被引量:2

Green synthesis of gold nanoclusters using papayajuice for detection of L-lysine
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摘要 Gold nanoclusters were rapid synthesized within 3 min at 120 ℃ by using papaya juice as a capping and reducing agent(P-AuNCs). The properties of the fluorescent probe were characterized by fluorescent spectroscopy, UV-vis spectroscopy, dynamic light scattering and transmission electron microscope.Based on the surface electron density increase-induced fluorescence enhancing principle, a high selective method for detection of L-lysine was developed with the as-prepared P-AuNCs coupling the fluorescence emission at 440 nm. The fluorescent probe showed high stability and good biocompatibility. Its fluorescence intensity was found to be linearly dependent on the L-lysine concentration in the range of 10.0μmol/L to 1000.0 μmol/L(R^2=0.969) with a limit of detection of 6.0μmol/L. Furthermore, the PAuNCs based approach was applied for monitoring the urine L-lysine contents, demonstrating great potential of fluorescent probes in real samples analysis. Gold nanoclusters were rapid synthesized within 3 min at 120 ℃ by using papaya juice as a capping and reducing agent(P-AuNCs). The properties of the fluorescent probe were characterized by fluorescent spectroscopy, UV-vis spectroscopy, dynamic light scattering and transmission electron microscope.Based on the surface electron density increase-induced fluorescence enhancing principle, a high selective method for detection of L-lysine was developed with the as-prepared P-AuNCs coupling the fluorescence emission at 440 nm. The fluorescent probe showed high stability and good biocompatibility. Its fluorescence intensity was found to be linearly dependent on the L-lysine concentration in the range of 10.0μmol/L to 1000.0 μmol/L(R^2=0.969) with a limit of detection of 6.0μmol/L. Furthermore, the PAuNCs based approach was applied for monitoring the urine L-lysine contents, demonstrating great potential of fluorescent probes in real samples analysis.
出处 《Chinese Chemical Letters》 SCIE CAS CSCD 2019年第3期660-663,共4页 中国化学快报(英文版)
基金 financial support from the National Natural Science Foundation of China (Nos. 21575144, 91732103,21874138, 21727809, 21635008, 21621062) Chinese Academy of Sciences(No. QYZDJ-SSW-SLH034)
关键词 PAPAYA juice-stabilized gold NANOCLUSTERS FLUORESCENT probe Capping agent URINE L-LYSINE Papaya juice-stabilized gold nanoclusters Fluorescent probe Capping agent Urine L-lysine
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