饮食和体力活动与糖尿病发生的相关性分析

An analysis of correlation of diet and physical activity and occurrence of diabetes mellitus

目的分析苏州工业园区居民饮食和体力活动与糖尿病发生的关系。方法采用抽样调查的方法对苏州工业园区5310例35岁以上居民进行了问卷调查和体格检查,分析饮食和体力活动与糖尿病发生的相关性。结果多因素Logistic回归分析显示,劳动和鱼类摄入量偏多是血糖异常的保护因素(OR=0.604和0.251,P<0.05);较多的禽畜肉类、蔬菜、大豆和坚果类摄入量及较少的鱼类摄入量是血糖异常的危险因素(OR=1.007、1.002、1.821及2.333,P<0.05)。结论降低糖尿病患病率,应对劳动少、鱼类摄入量少以及禽畜肉类、蔬菜、大豆和坚果类摄入过量等方面加强防控。

Objective To analyze the correlation of diet and physical activity and occurrence of diabetes mellitus in residents in Suzhou industrial park.Methods A total of 5310 residents aged over 35 years old in Suzhou industrial park accepted the questionnaire survey and physical examination.The correlation of diet and physical activity and the occurrence of diabetes mellitus was analyzed.ResultsThe multivariate Logistic regression analysis showed that the physical labor and more fish intake were the protective factors for abnormal blood glucose(OR=0.604 and 0.251,P<0.05),while more poultry meat,fresh vegetable,soy and nut intakes and less fish intake were the risk factors for abnormal blood glucose(OR=1.007,1.002,1.821 and 2.333,P<0.05).Conclusion In order to reduce the prevalence rate of diabetes mellitus in Suzhou industrial park,more attention should be paid to the prevention and control of lower labor intensity,less fish intake and more poultry meat,vegetable,soy and nut intakes.