摘要
通过梳理建国70年居民消费价格的演变进程,总结不同消费类型和消费层级价格变化的特点,发现未来要从三方面着力稳定我国物价水平、完善价格形成机制,一是政府对消费价格的干预要适度;二是深化价格改革,放松对服务业价格的管制;三是加快建设"低生存成本型"社会。
By analysing the evolution of consumer prices in the past 70 years since the founding of the People’s Republic of China in 1949 and summarizing the characteristics of price changes of different consumption types and consumption levels,the paper concludes that we are able to stabilize China’s price level and improve the price formation mechanism from three aspects.First,the government’s intervention in consumer prices shall be moderate;second,the government should deepen price reforms and relax the control of service industry prices;third,the society as a whole ought to accelerate the construction of "low-cost-of-living" society.
作者
廖望
LIAO Wang(School of Accounting,Jiangxi University of Finance and Economics,Nanchang,Jiangxi 330013)
出处
《价格月刊》
北大核心
2019年第6期90-94,共5页
基金
2018年江西省教育科学规划重点课题“基于跨学科交叉专业的人才培养机制和增值效应测度研究”(编号:18ZD021)
江西省社会科学“十三五”(2018年)规划项目青年项目“改革开放40年来江西省重要农产品价格波动与调控对策研究”(编号:18YJ25)的阶段性研究成果
关键词
建国70年
居民消费价格
消费层级
消费类型
70 years since the founding of PRC
consumer price
consumption level
consumption type
