食品塑料包装材料潜在安全隐患的研究

Study on Potential Safety Hazards of Food Plastic Packaging Materials

塑料作为一种便捷的包装材料,在日常生活中有着广泛的运用。超市的食品专柜中,80%以上的食品都是使用塑料包装的,塑料包装有很多优良的特点,它是一种特殊的材质,具有良好的空气阻隔性,能耐低温,在南方地区的梅雨季节,塑料包装食品不会受潮变质,这些优势为塑料包装的广泛使用奠定了基础。本文就食品的塑料包装进行分析,探究其潜在的安全隐患,希望对大家有所裨益。

Plastics, as a convenient material, are widely used in daily lives. In the food counters of supermarket, all kinds of foods more than 80% are plastic packaging, plastic packaging has many excellent specific, it is a special material with good air barrier, it can survive high freezing, especially in the rainy season in the south, plastic packaging foods will not be deteriorated by moisture, these advantages reflect the foundation for the widespread use of plastic packaging. This article analyzed the plastic packaging materials of food and explored its potential safety hazards, and hoped to benefit everyone.