Chinese Cuisine

Chinese Cuisine

下载PDF

导出

摘要 Suànróng Jiāngdòu蒜蓉豇豆(Garlic Cowpea)Ingredients:·500g cowpeas·5 garlic cloves,crushed·1 tablespoon of oil·1 teaspoon of salt·2 teaspoons of oyster sauce·1/4 teaspoon of

出处《ChinAfrica》 2019年第7期62-62,共1页 中国与非洲（英文版）

关键词 Chinese Cuisine

分类号 D [政治法律]

引文网络
相关文献

1Overall National Economy Maintained Stable in the First Two Months[J].China's Foreign Trade,2019(2):40-41.
2How to Open Bank Account in China?[J].China's Foreign Trade,2019(2):54-54.
3Enabling Technologies for Agile Maritime Communication Networks[J].China Communications,2019,16(6).
4Mark van Hagen,Niels van Oort.Improving Railway Passengers Experience:Two Perspectives[J].Journal of Traffic and Transportation Engineering,2019,7(3):97-110.
5Shaoyong Guo,Xing Hu,Ziqiang Zhou,Xinyan Wang,Feng Qi,Lifang Gao.Trust Access Authentication in Vehicular Network Based on Blockchain[J].China Communications,2019,16(6):18-30. 被引量：12
6Omar Daoud.Power Reallocation and Complexity Enhancement for Beyond 4G Systems[J].China Communications,2019,16(6):114-128.

ChinAfrica

2019年第7期

浏览历史

内容加载中请稍等...

Chinese Cuisine

相关作者

相关机构

相关主题

浏览历史