摘要
来自印度的大乘佛教,入住汉文化土壤后,在思想上被中国禅僧植入儒道的基因,在物质上和茶结缘。禅宗丛林中盛行的“茶禅一味”,被世人津津乐道经久不衰。先通过“正-反-合”的思辨逻辑,让众生了悟“喫茶”是生活万般的指代,换而言之即四大五蕴;再以《心经》的般若空观视阈观照“茶禅一味是自在”。
Mahayana Buddhism from India, after living in the soil of Han Culture, was mentally implanted by Chinese zen monks into the genes of Confucianism and Taoism, and became physically connected with tea. Zen jungle prevailing in the "Zen-tea blindly", is enjoyed by the world enduring. First, through the Prajna logic of "Positive-Reverse-Union", let all beings realize that "Chi cha qu" is the allusion of life, in other words, all space-directions are void and five skandhas are empty. Finally, through the perspective of the book of Prajna Paramita heart sutra,"Aste Zen in Tea" is comfortable.
作者
陈丹妮
CHEN Danni(The School of College of Tea and Food Science,Wuyi University,Tea Engineering Research Center of Fujian Province University, Collaboralive Innovation Center ofChinese Oolong Tea Industry Fujian 354300 China;Korea Tea & Tao Research Institute,Jeollabuk-do Province 54887 South Korea;The Graduate School of Oriental Studies,Wonkwang University,Jeollabuk-do Province 54887 South Korea)
出处
《茶叶》
2019年第2期111-113,共3页
Journal of Tea
基金
中国乌龙茶产业协同创新中心项目资助(闽教科[2013]51号)
福建省社会科学规划项目《生态美学在茶空间设计中运用的理论基础研究》(FJ2016c122)
关键词
佛教
禅宗
般若
喫茶去
茶禅一味
Buddhism
Zen
Prajna
Chi cha qu
Zen-tea blindly