基于互联网的高校餐饮服务管理模式创新研究

食堂是高校学生用餐的主要场所,但是随着高校扩招学生数量的逐年增加,学生在食堂用餐的等餐时间相对较长,需要高校改进传统的餐饮服务管理模式,为学生提供更为便捷的用餐体验,避免学生在用餐方面浪费较多的时间。基于此,文章从互联网角度入手,对高校餐饮服务管理模式的创新进行分析。

Canteen is the main place for college students to eat, but with the number of college students increasing year by year, students eat in the cafeteria for a relatively long time, thus colleges and universities need to improve the traditional catering service management model, to provide students with a more convenient dining experience andhelp students waste more time in dining. Based on this, this paper analyzes the innovation of catering service management mode in colleges and universities from the perspective of the Internet.