食品企业安全生产管理现状与对策

Present Situation and Countermeasures of Safe Production Management of Food Enterprises

随着社会的不断发展进步和人们生活水平的不断提高,国家对食品安全越来越重视,人们对食品安全的要求也越来越高。食品企业在生产加工过程中,保证安全生产十分必要。为确保安全生产,必须加强安全生产管理,食品企业工作人员应当对安全生产管理加以重视,应当选择有效策略实行安全生产管理,使食品生产安全及食品品质得到更好的保障。

With the development of society and the continuous improvement of living standards,the state pays more and more attention to food safety,people's requirements for food safety are getting higher and higher.In the process of production and processing,it is necessary for food companies to ensure safe production.In order to ensure safe production,it is necessary to strengthen safe production management.The staff of food enterprises should pay attention to safe production management.They should choose effective strategies to implement safe production management so that food production safety and food quality are better guaranteed.